The secret to better breads: higher gluten bread flour delivers consistent, dependable results.
Product Benefits
Ingredients
Suggestions
Use it for all your yeast baking, from bread (including bread machine loaves) to rolls to pizza. Combine it with whole wheat flour to add extra height to dense whole grain baked goods that need a little lift.
Special Note
DO NOT EAT RAW MIX, DOUGH, OR BATTER.
Warnings
Disclaimer
Herbspro.com offers
nationally branded products that are produced according to manufacturing standards
set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
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